Fast, cheap and easy

I love meals that are fast, cheap and easy. (That is usually a stop at the drive thru for me…)
I am trying to be better about cooking dinner because I don't want to weigh 400 pounds and I am finally regaining a little energy in the second trimester. So tonight I made lasagna. I have tried freezer Costco lasagna and I'm just not a fan. My version is cheap, fast, easy and has a vegetable in it. (Sometimes rare in my house.)
Here's the recipe if you want to make it for your family.

1 package lasagna noodles (I've even used the whole wheat ones and they are good.)

1 lb. ground beef - cooked (ground turkey or sausage would work too)

1 jar spaghetti sauce -(I buy the cheap Walmart brand with chunky vegetables)

1 package frozen or 1 bag fresh spinach

1 bag parm. shredded cheese

1 small container of ricotta cheese

2 eggs

Cook lasagna noodles, brown hamburger at the same time - season with salt pepper, garlic, onion etc.

Mix ricotta, parm and eggs together, 

(If you use frozen spinach cook it now too) If you use fresh spinach tear about two cups up and add it to the cheese mixture)

Assemble the lasagna as follows:

Noodles, meat, sauce, cheese mixture, spinach, noodles, meat, sauce, cheese mixture, spinach, noodles, little sauce to top it off, little white cheese to top it off.

Bake at 350 for 30 minutes.

Fast, cheap and easy:)